Nutrition and Calorie Info of Products by Whole Foods Market
No-Oil Balsamic DressingWhole Foods Market
Calories: 30 | Protein: 1.00 g | Fats: 0.00 g | Carbs: 6.00 g
No Salt Added Roast TurkeyWhole Foods Market
Calories: 110 | Protein: 20.00 g | Fats: 3.50 g | Carbs: 0.00 g
No Sugar Added Lil Bite BrownieWhole Foods Market
Calories: 110 | Protein: 1.00 g | Fats: 5.00 g | Carbs: 13.00 g
Oatmeal Raisin SconeWhole Foods Market
Calories: 330 | Protein: 3.00 g | Fats: 15.00 g | Carbs: 47.00 g
Olive HummusWhole Foods Market
Calories: 70 | Protein: 2.00 g | Fats: 6.00 g | Carbs: 4.00 g
Onion RollWhole Foods Market
Calories: 310 | Protein: 8.00 g | Fats: 13.00 g | Carbs: 41.00 g
Opal AppleWhole Foods Market
Calories: 96 | Protein: 0.47 g | Fats: 0.25 g | Carbs: 23.00 g
Orange Chicken Rice BowlWhole Foods Market
Calories: 762 | Protein: 20.00 g | Fats: 17.00 g | Carbs: 138.00 g
Orange Cranberry SconesWhole Foods Market
Calories: 250 | Protein: 4.00 g | Fats: 10.00 g | Carbs: 37.00 g
Orange JuiceWhole Foods Market
Calories: 110 | Protein: 2.00 g | Fats: 0.00 g | Carbs: 26.00 g
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.