Nutrition Facts
Serving Size 4 oz (112 g)
| Calories | 180 | |
|---|---|---|
| Protein | 24.00 g | |
| Fats | 9.00 g | |
| Saturated Fat | 6 g | 66.67 % |
| Carbohydrate | 0.00 g | |
| Sodium (Na) | 75 mg | |
| Cholesterol | 75 mg |
Calories
180
Protein
24.00 g
Fats
9.00 g
Carbs
0.00 g
Similar Foods
- Beef Outside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)165 kcal
- Beef Inside Skirt Steak (Trimmed to 1/4" Fat)58 kcal
- Beef Outside Skirt Steak (Trimmed to 1/4" Fat)58 kcal
- Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)46 kcal
- Beef Inside Skirt Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)205 kcal
- Beef Inside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)62 kcal
More from Aldi
- Sliced Smoked Uncured Ham60 kcal
- Smoked Salmon120 kcal
- Smoked Turkey Breast90 kcal
- Sourdough Bread90 kcal
- Spanish Olives25 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.