Nutrition Facts
Serving Size 2 pieces (18 g)
| Calories | 50 | |
|---|---|---|
| Protein | 2.00 g | |
| Fats | 0.00 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 0 g | |
| Mono Unsaturated Fat | 0 g | |
| Carbohydrate | 8.00 g | |
| Fiber | 0 g | |
| Sugars | 1 g | 12.50 % |
| Sodium (Na) | 70 mg | |
| Potassium (K) | 0 mg | |
| Cholesterol | 0 mg |
Calories
50
Protein
2.00 g
Fats
0.00 g
Carbs
8.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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