How many calories are in Baked Or Fried Coated Chicken With Skin
1 medium piece (yield after cooking, bone removed) of Baked or Fried Coated Chicken with Skin contains 249 calories
Nutrition Facts
Serving Size 1 medium piece (yield after cooking, bone removed)
| Calories | 249 | |
|---|---|---|
| Protein | 19.19 g | |
| Fats | 14.85 g | |
| Saturated Fat | 3.713 g | 25.00 % |
| Poly Unsaturated Fat | 3.733 g | 25.14 % |
| Mono Unsaturated Fat | 6.111 g | 41.15 % |
| Carbohydrate | 8.58 g | |
| Fiber | 0.3 g | 3.50 % |
| Sugars | 0.2 g | 2.33 % |
| Sodium (Na) | 260 mg | |
| Calcium (Ca) | 16 mg | |
| Iron (Fe) | 1.32 mg | |
| Potassium (K) | 163 mg | |
| Cholesterol | 73 mg |
Calories
249
Protein
19.19 g
Fats
14.85 g
Carbs
8.58 g
Similar Foods
- Baked or Fried Coated Chicken Skinless (Coating Not Eaten)60 kcal
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- Baked or Fried Coated Chicken Leg Skinless (Coating Not Eaten)166 kcal
- Baked or Fried Coated Chicken Leg Skinless (Coating Eaten)291 kcal
- Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)215 kcal
- Baked or Fried Coated Chicken Breast Skinless (Coating Not Eaten)138 kcal
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