How many calories are in Beef Tenderloin (Trimmed To 1/8" Fat, Cooked, Broiled)
100 g of Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled) contains 267 calories
Nutrition Facts
Serving Size 100 g
| Calories | 267 | |
|---|---|---|
| Protein | 26.46 g | |
| Fats | 17.12 g | |
| Saturated Fat | 6.743 g | 39.39 % |
| Poly Unsaturated Fat | 0.634 g | 3.70 % |
| Mono Unsaturated Fat | 7.136 g | 41.68 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 54 mg | |
| Calcium (Ca) | 19 mg | |
| Iron (Fe) | 1.69 mg | |
| Potassium (K) | 329 mg | |
| Cholesterol | 90 mg |
Calories
267
Protein
26.46 g
Fats
17.12 g
Carbs
0.00 g
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