Nutrition Facts
Serving Size 2/3 cup
| Calories | 210 | |
|---|---|---|
| Protein | 7.00 g | |
| Fats | 11.00 g | |
| Saturated Fat | 2 g | 18.18 % |
| Trans Fat | 0 g | |
| Carbohydrate | 22.00 g | |
| Fiber | 1 g | 4.55 % |
| Sugars | 4 g | 18.18 % |
| Sodium (Na) | 460 mg | |
| Cholesterol | 10 mg |
Calories
210
Protein
7.00 g
Fats
11.00 g
Carbs
22.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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