Nutrition Facts
Serving Size 1 scoop (8.9 g)
| Calories | 35 | |
|---|---|---|
| Protein | 3.00 g | |
| Fats | 1.00 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Carbohydrate | 5.00 g | |
| Fiber | 4 g | 80.00 % |
| Sugars | 1 g | 20.00 % |
| Sodium (Na) | 30 mg | |
| Cholesterol | 0 mg |
Calories
35
Protein
3.00 g
Fats
1.00 g
Carbs
5.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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