How many calories are in Chicken Light Meat (Broilers Or Fryers)
100 g of Chicken Light Meat (Broilers or Fryers) contains 114 calories
Nutrition Facts
Serving Size 100 g
| Calories | 114 | |
|---|---|---|
| Protein | 23.20 g | |
| Fats | 1.65 g | |
| Saturated Fat | 0.44 g | 26.67 % |
| Poly Unsaturated Fat | 0.37 g | 22.42 % |
| Mono Unsaturated Fat | 0.39 g | 23.64 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 68 mg | |
| Calcium (Ca) | 12 mg | |
| Iron (Fe) | 0.73 mg | |
| Potassium (K) | 239 mg | |
| Cholesterol | 58 mg |
Calories
114
Protein
23.20 g
Fats
1.65 g
Carbs
0.00 g
Similar Foods
- Chicken Light Meat (Broilers or Fryers, Fried, Cooked)269 kcal
- Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)49 kcal
- Chicken Light Meat (Broilers or Fryers, Stewed, Cooked)159 kcal
- Chicken Light Meat and Skin (Broilers or Fryers)186 kcal
- Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)79 kcal
- Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)70 kcal
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