Nutrition Facts
Serving Size 4 tbsp (55 g)
| Calories | 90 | |
|---|---|---|
| Protein | 7.00 g | |
| Fats | 4.50 g | |
| Saturated Fat | 0.5 g | 11.11 % |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 2 g | 44.44 % |
| Mono Unsaturated Fat | 1 g | 22.22 % |
| Carbohydrate | 6.00 g | |
| Fiber | 3 g | 50.00 % |
| Sugars | 2 g | 33.33 % |
| Sodium (Na) | 450 mg | |
| Cholesterol | 0 mg |
Calories
90
Protein
7.00 g
Fats
4.50 g
Carbs
6.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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