Nutrition Facts
Serving Size 1 serving
| Calories | 116 | |
|---|---|---|
| Protein | 2.30 g | |
| Fats | 4.00 g | |
| Saturated Fat | 0.5 g | 12.50 % |
| Trans Fat | 0 g | |
| Carbohydrate | 19.00 g | |
| Fiber | 2.3 g | 12.11 % |
| Sugars | 4.5 g | 23.68 % |
| Sodium (Na) | 374 mg | |
| Cholesterol | 0 mg |
Calories
116
Protein
2.30 g
Fats
4.00 g
Carbs
19.00 g
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