How many calories are in Pumpkin Chocolate Chip Cookie Fry's

Pumpkin Chocolate Chip Cookie from the Fry’s Food Stores bakery is a soft, fluffy cookie with a distinctly fall-inspired flavor. It combines a tender, cake-like base with warm spices and rich chocolate chips.

Texture: Soft and almost cake-like, with a light, airy crumb that melts in your mouth.

Flavor: Sweet pumpkin-infused dough with noticeable notes of cinnamon and other warm spices. Semi-sweet chocolate chips add contrast and make the flavor richer and more indulgent.

Ingredients: Wheat flour, pumpkin puree, sugar, vegetable oil, chocolate chips, cinnamon, a blend of spices, and leavening agents.

Source of beta-carotene. Pumpkin puree provides beta-carotene (provitamin A), which plays an important role in supporting healthy vision and skin.

Warm, comforting flavor. Cinnamon and other spices give the cookie its signature fall aroma and create a cozy, seasonal taste.

Quick source of energy. The simple carbohydrates provide a rapid source of energy when you’re feeling tired or need a quick boost.

High in sugar and fat. The combination of sugar and fat makes the cookie relatively high in calories. Frequent or excessive consumption can contribute to weight gain.

Contains common allergens. The cookie contains gluten and soy and may also contain milk and nuts, making it unsuitable for people with certain food allergies or intolerances.

Can cause a rapid rise in blood sugar. The high amount of simple carbohydrates can quickly raise blood glucose levels, so people with diabetes should be particularly mindful of portion size and overall carbohydrate intake.