How many calories are in Whipped Butter Spread Glenview Farms
1 pat (5 g) of Whipped Butter Spread by Glenview Farms contains 35 calories
Nutrition Facts
Serving Size 1 pat (5 g)
| Calories | 35 | |
|---|---|---|
| Protein | 0.00 g | |
| Fats | 4.00 g | |
| Saturated Fat | 1 g | 25.00 % |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 1 g | 25.00 % |
| Mono Unsaturated Fat | 2 g | 50.00 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 40 mg | |
| Potassium (K) | 0 mg | |
| Cholesterol | 0 mg |
Calories
35
Protein
0.00 g
Fats
4.00 g
Carbs
0.00 g
Similar Foods
- Shedd's Spread Salted with Canola Oil Whipped Spreadable Butter Country Crock 80 kcal
- Whipped Buttery Spread Smart Balance 60 kcal
- Organic Whipped Buttery Spread Smart Balance 80 kcal
- Organic Buttery Spread - Original Whipped Earth Balance 80 kcal
- Whipped Vegetable Oil Spread with Sweet Cream Buttermilk Parkay 70 kcal
- Whipped with Sweet Cream Buttermilk 65% Vegetable Oil Spread Move Over Butter 50 kcal
More from Glenview Farms
- Whipped Spread - 52% Vegetable Oil20 kcal
- 1% Lowfat Chocolate Milk150 kcal
- 2% Reduced Fat Milk120 kcal
- Cheese Omelet210 kcal
- Cream Cheese50 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.