Nutrition Facts
Serving Size 1 serving (22 g)
| Calories | 120 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 8.00 g | |
| Saturated Fat | 5 g | 62.50 % |
| Trans Fat | 0 g | |
| Carbohydrate | 10.00 g | |
| Fiber | 1 g | 10.00 % |
| Sugars | 3 g | 30.00 % |
| Sodium (Na) | 800 mg | |
| Cholesterol | 0 mg |
Calories
120
Protein
1.00 g
Fats
8.00 g
Carbs
10.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

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