Nutrition Facts
Serving Size 4 scoops (360 g)
| Calories | 1340 | |
|---|---|---|
| Protein | 50.00 g | |
| Fats | 3.00 g | |
| Saturated Fat | 2 g | 66.67 % |
| Carbohydrate | 277.00 g | |
| Fiber | 3 g | 1.08 % |
| Sugars | 11 g | 3.97 % |
| Sodium (Na) | 400 mg | |
| Calcium (Ca) | 800 mg | |
| Iron (Fe) | 6 mg | |
| Potassium (K) | 300 mg | |
| Cholesterol | 65 mg |
Calories
1340
Protein
50.00 g
Fats
3.00 g
Carbs
277.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

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