How many calories are in Ground Elk Meat (Cooked, Pan-broiled)
1 oz of Ground Elk Meat (Cooked, Pan-Broiled) contains 55 calories
Nutrition Facts
Serving Size 1 oz
| Calories | 55 | |
|---|---|---|
| Protein | 7.55 g | |
| Fats | 2.48 g | |
| Saturated Fat | 1.135 g | 45.77 % |
| Poly Unsaturated Fat | 0.117 g | 4.72 % |
| Mono Unsaturated Fat | 0.782 g | 31.53 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 24 mg | |
| Calcium (Ca) | 3 mg | |
| Iron (Fe) | 0.95 mg | |
| Potassium (K) | 100 mg | |
| Cholesterol | 22 mg |
Calories
55
Protein
7.55 g
Fats
2.48 g
Carbs
0.00 g
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