Nutrition Facts
Serving Size 1 cup (240 ml)
| Calories | 60 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 2.50 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 2 g | 80.00 % |
| Mono Unsaturated Fat | 0.5 g | 20.00 % |
| Carbohydrate | 8.00 g | |
| Fiber | 0 g | |
| Sugars | 8 g | 100.00 % |
| Sodium (Na) | 150 mg | |
| Calcium (Ca) | 560 mg | |
| Iron (Fe) | 0 mg | |
| Potassium (K) | 250 mg | |
| Cholesterol | 0 mg |
Calories
60
Protein
1.00 g
Fats
2.50 g
Carbs
8.00 g
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Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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