Nutrition Facts
Serving Size 1 cup (140 g)
| Calories | 80 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 0.50 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Carbohydrate | 21.00 g | |
| Fiber | 2 g | 9.52 % |
| Sugars | 19 g | 90.48 % |
| Sodium (Na) | 0 mg | |
| Calcium (Ca) | 20 mg | |
| Iron (Fe) | 0.2 mg | |
| Potassium (K) | 240 mg | |
| Cholesterol | 21 mg |
Calories
80
Protein
1.00 g
Fats
0.50 g
Carbs
21.00 g
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