Nutrition Facts
Serving Size 2 oz (56 g)
| Calories | 90 | |
|---|---|---|
| Protein | 16.00 g | |
| Fats | 2.00 g | |
| Carbohydrate | 0.00 g |
Calories
90
Protein
16.00 g
Fats
2.00 g
Carbs
0.00 g
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320 kcal14.0 g protein12.0 g fat40.0 g carbs
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