Nutrition Facts
Serving Size 1 oz
| Calories | 20 | |
|---|---|---|
| Protein | 0.00 g | |
| Fats | 1.50 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 1.5 g | 100.00 % |
| Mono Unsaturated Fat | 0 g | |
| Carbohydrate | 1.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 45 mg | |
| Cholesterol | 0 mg |
Calories
20
Protein
0.00 g
Fats
1.50 g
Carbs
1.00 g
Similar Foods
- Lentil Quinoa Tabouli Whole Foods Market 24 kcal
- Quinoa Tabouli Cedarlane Natural Foods 110 kcal
- Broccoli Quinoa Tabouli Real Appeal 195 kcal
- Falafel Pita with Cauliflower Tabouli (1500) Seattle Sutton's Healthy Eating 320 kcal
- Falafel Pita with Cauliflower Tabouli (2000) Seattle Sutton's Healthy Eating 590 kcal
- Falafel Pita with Cauliflower Tabouli (1200) Seattle Sutton's Healthy Eating 320 kcal
More from Holy Land
- White Pocket Bread160 kcal
- Cucumber Sauce40 kcal
- Greek Nan Bread170 kcal
- Guacamole Hummus60 kcal
- Hummus60 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.