Nutrition Facts
Serving Size 1 serving
| Calories | 220 | |
|---|---|---|
| Protein | 2.00 g | |
| Fats | 14.00 g | |
| Saturated Fat | 3 g | 21.43 % |
| Trans Fat | 0 g | |
| Carbohydrate | 20.00 g | |
| Fiber | 2 g | 10.00 % |
| Sugars | 0 g | |
| Sodium (Na) | 240 mg | |
| Cholesterol | 0 mg |
Calories
220
Protein
2.00 g
Fats
14.00 g
Carbs
20.00 g
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