Nutrition Facts
Serving Size 1 serving
| Calories | 300 | |
|---|---|---|
| Protein | 20.00 g | |
| Fats | 16.00 g | |
| Saturated Fat | 2 g | 12.50 % |
| Trans Fat | 0 g | |
| Carbohydrate | 18.00 g | |
| Fiber | 1 g | 5.56 % |
| Sugars | 0 g | |
| Sodium (Na) | 770 mg | |
| Cholesterol | 210 mg |
Calories
300
Protein
20.00 g
Fats
16.00 g
Carbs
18.00 g
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