Nutrition Facts
Serving Size 1/2 cup (120 ml)
| Calories | 160 | |
|---|---|---|
| Protein | 4.00 g | |
| Fats | 8.00 g | |
| Saturated Fat | 5 g | 62.50 % |
| Trans Fat | 0 g | |
| Carbohydrate | 19.00 g | |
| Fiber | 0 g | |
| Sugars | 18 g | 94.74 % |
| Sodium (Na) | 70 mg | |
| Cholesterol | 60 mg |
Calories
160
Protein
4.00 g
Fats
8.00 g
Carbs
19.00 g
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