Nutrition Facts
Serving Size 1 cup
| Calories | 130 | |
|---|---|---|
| Protein | 3.00 g | |
| Fats | 2.50 g | |
| Saturated Fat | 1.5 g | 60.00 % |
| Trans Fat | 0 g | |
| Carbohydrate | 25.00 g | |
| Fiber | 0 g | |
| Sugars | 22 g | 88.00 % |
| Sodium (Na) | 160 mg | |
| Cholesterol | 25 mg |
Calories
130
Protein
3.00 g
Fats
2.50 g
Carbs
25.00 g
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320 kcal14.0 g protein12.0 g fat40.0 g carbs
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