How many calories are in Yogurt Parfait & Fresh Strawberries Marketside
1 package (8.5 oz) of Yogurt Parfait & Fresh Strawberries by Marketside contains 320 calories
Nutrition Facts
Serving Size 1 package (8.5 oz)
| Calories | 320 | |
|---|---|---|
| Protein | 8.00 g | |
| Fats | 6.00 g | |
| Saturated Fat | 2 g | 33.33 % |
| Trans Fat | 0 g | |
| Carbohydrate | 56.00 g | |
| Fiber | 3 g | 5.36 % |
| Sugars | 30 g | 53.57 % |
| Sodium (Na) | 115 mg | |
| Cholesterol | 10 mg |
Calories
320
Protein
8.00 g
Fats
6.00 g
Carbs
56.00 g
Similar Foods
- Protein Plus Parfait Smoothie - Strawberry + Yogurt + Granola Bolthouse Farms 180 kcal
- Strawberry Banana Granola Parfait Bowl with Greek Yogurt (Market Test 3 Blue Scoops) Jamba Juice 500 kcal
- Strawberry Banana Granola Parfait Bowl with Frozen Yogurt (Market Test 3 Blue Scoops) Jamba Juice 530 kcal
- Double Strawberry Frozen Yogurt Parfait Great Value 160 kcal
- Frozen Yogurt Parfait Strawberry Market Pantry 160 kcal
- Greek Yogurt Parfait - Strawberry + Granola YoGreek 140 kcal
More from Marketside
- Yukon Gold Mashed Potatoes160 kcal
- 12" Five Cheese Pizza380 kcal
- 12" Meat Trio Pizza350 kcal
- 12" Supreme Pizza290 kcal
- 14" Stuffed Crust Pepperoni Pizza330 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.