How many calories are in Yakisoba Korean Bbq Flavor Maruchan
1 container (116.9 g) of Yakisoba Korean BBQ Flavor by Maruchan contains 520 calories
Nutrition Facts
Serving Size 1 container (116.9 g)
| Calories | 520 | |
|---|---|---|
| Protein | 11.00 g | |
| Fats | 20.00 g | |
| Saturated Fat | 10 g | 50.00 % |
| Trans Fat | 0 g | |
| Carbohydrate | 73.00 g | |
| Fiber | 2 g | 2.74 % |
| Sugars | 11 g | 15.07 % |
| Sodium (Na) | 1450 mg | |
| Calcium (Ca) | 0 mg | |
| Iron (Fe) | 3.3 mg | |
| Potassium (K) | 300 mg | |
| Cholesterol | 0 mg |
Calories
520
Protein
11.00 g
Fats
20.00 g
Carbs
73.00 g
Similar Foods
- Korean BBQ-Style Steak Tips Kevin's Natural Foods 240 kcal
- Cup Noodles Stir Fry Korean BBQ Flavor Nissin 370 kcal
- Korean-Style BBQ Trail Mix Good & Gather 160 kcal
- Korean-Style BBQ Pork Yum Yum Stix Kahiki 270 kcal
- Korean BBQ Crunchy Chickpeas Saffron Road 130 kcal
- BBQ Chicken & Korean Quinoa 95 Nutrition 327 kcal
More from Maruchan
- Yakisoba Noodles - Teriyaki Flavor260 kcal
- Yakisoba Noodles - Teriyaki Flavor (112.9g)500 kcal
- Yakisoba - Roast Chicken Flavor540 kcal
- Yakisoba - Spicy Chicken Flavor (116.6 g)520 kcal
- Yakisoba - Spicy Chicken Flavor (58.3 g)270 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.