Nutrition Facts
Serving Size 1 1/2 cups
| Calories | 120 | |
|---|---|---|
| Protein | 11.00 g | |
| Fats | 7.00 g | |
| Saturated Fat | 2.5 g | 35.71 % |
| Carbohydrate | 4.00 g | |
| Fiber | 1 g | 25.00 % |
| Sugars | 2 g | 50.00 % |
| Sodium (Na) | 400 mg |
Calories
120
Protein
11.00 g
Fats
7.00 g
Carbs
4.00 g
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Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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