Nutrition Facts
Serving Size 1 cup (237 ml)
| Calories | 80 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 3.00 g | |
| Saturated Fat | 3 g | 100.00 % |
| Trans Fat | 0 g | |
| Carbohydrate | 12.00 g | |
| Fiber | 3 g | 25.00 % |
| Sugars | 0 g | |
| Sodium (Na) | 120 mg | |
| Calcium (Ca) | 349 mg | |
| Iron (Fe) | 1 mg | |
| Potassium (K) | 122 mg | |
| Cholesterol | 0 mg |
Calories
80
Protein
1.00 g
Fats
3.00 g
Carbs
12.00 g
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