Nutrition Facts
Serving Size 1 flatbread (113 g)
| Calories | 260 | |
|---|---|---|
| Protein | 28.00 g | |
| Fats | 7.00 g | |
| Saturated Fat | 0.5 g | 7.14 % |
| Trans Fat | 0 g | |
| Carbohydrate | 27.00 g | |
| Fiber | 6 g | 22.22 % |
| Sugars | 5 g | 18.52 % |
| Sodium (Na) | 385 mg | |
| Cholesterol | 0 mg |
Calories
260
Protein
28.00 g
Fats
7.00 g
Carbs
27.00 g
Similar Foods
- Flatzza 7 Sprouted Whole Grains Flatbread Pizza Crust Angelic Bakehouse 120 kcal
- Flatbread Combos - Cheese Flatbread 99 Restaurant 260 kcal
- Flatbread Combos - Southwest/Chicken Fajita Flatbread 99 Restaurant 400 kcal
- Flat White (Tall) Starbucks 170 kcal
- Flat White (Venti) Starbucks 290 kcal
- Flat White (Grande) Starbucks 220 kcal
More from P28
- High Protein Bagel150 kcal
- High Protein Bread130 kcal
- High Protein Flat Bread260 kcal
- High Protein Pancake Mix170 kcal
- High Protein Wrap260 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.