How many calories are in Pheasant Meat And Skin

1 unit (yield from 1 lb ready-to-eat pheasant) of Pheasant Meat and Skin contains 672 calories

Rate this food

— / 5 · 0 votes

Nutrition Facts

Serving Size 1 unit (yield from 1 lb ready-to-eat pheasant)

Calories 672
Protein84.22 g
Fats34.47 g
Saturated Fat10.017 g29.06 %
Poly Unsaturated Fat4.378 g12.70 %
Mono Unsaturated Fat16.027 g46.50 %
Carbohydrate0.00 g
Fiber0 g
Sodium (Na)148 mg
Calcium (Ca)45 mg
Iron (Fe)4.27 mg
Potassium (K)902 mg
Cholesterol263 mg

Calories

672

Protein

84.22 g

Fats

34.47 g

Carbs

0.00 g

Add to your weekly meal plan

1 unit (yield from 1 lb ready-to-eat pheasant) is the nutrition basis for this product.

Breakfast
servings
Calories672
Protein84.22 g
Fat34.47 g
Carbs0 g

This week's plan: 0 products

0 kcal for the week · Protein 0 g · Fat 0 g · Carbs 0 g

View weekly plan →

Comments

Be the first to share your experience.

Leave a comment

Food Spotlight

Taco Salad

Taco Salad

Per 1 salad

610 kcal17.0 g protein35.0 g fat65.0 g carbs

Latest News

  • FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks

    Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals

  • DIETHow Saturated Fat Is Linked to Insulin Resistance

    Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.