Nutrition Facts
Serving Size 1 sandwich (146 g)
| Calories | 730 | |
|---|---|---|
| Protein | 39.00 g | |
| Fats | 40.00 g | |
| Saturated Fat | 11 g | 27.50 % |
| Carbohydrate | 64.00 g | |
| Fiber | 8 g | 12.50 % |
| Sugars | 4 g | 6.25 % |
| Sodium (Na) | 1930 mg | |
| Cholesterol | 60 mg |
Calories
730
Protein
39.00 g
Fats
40.00 g
Carbs
64.00 g
Similar Foods
- BLTA Croissant Red Robin 690 kcal
More from Potbelly
- Broccoli Cheddar Soup350 kcal
- Buttermilk Ranch Dressing150 kcal
- California Turkey Flat510 kcal
- Cherry Chocolate Granola Cookie200 kcal
- Chicken Enchilada Soup182 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.