Nutrition Facts
Serving Size 1 cup
| Calories | 80 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 0.00 g | |
| Carbohydrate | 19.00 g | |
| Fiber | 2 g | 10.53 % |
| Sugars | 16 g | 84.21 % |
| Sodium (Na) | 10 mg | |
| Cholesterol | 0 mg |
Calories
80
Protein
1.00 g
Fats
0.00 g
Carbs
19.00 g
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Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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