Nutrition Facts
Serving Size 1/2 cup
| Calories | 330 | |
|---|---|---|
| Protein | 5.70 g | |
| Fats | 13.38 g | |
| Saturated Fat | 10.5 g | 78.48 % |
| Trans Fat | 0.55 g | 4.11 % |
| Carbohydrate | 32.07 g | |
| Fiber | 2.8 g | 8.73 % |
| Sugars | 13.59 g | 42.38 % |
Calories
330
Protein
5.70 g
Fats
13.38 g
Carbs
32.07 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
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