Nutrition Facts
Serving Size 1 tsp (6 g)
| Calories | 15 | |
|---|---|---|
| Protein | 0.00 g | |
| Fats | 1.00 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Carbohydrate | 1.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 840 mg | |
| Cholesterol | 0 mg |
Calories
15
Protein
0.00 g
Fats
1.00 g
Carbs
1.00 g
Similar Foods
- Better than Bouillon Beef Base made from Roasted Beef and Concentrated Beef Stock Superior Touch 10 kcal
- Plant-Based Meatless Beef-Style Patties Good & Gather 150 kcal
- Plant Based Beef Bean & Cheese Burrito Red's 310 kcal
- Plant Based Beefy Nacho Burrito Tattooed Chef 330 kcal
- Beef Base Better than Bouillon 10 kcal
- Beef Base Minor's 10 kcal
More from Tone's
- Beef Bouillon Cubes5 kcal
- Brown Gravy Mix25 kcal
- Buttermilk Ranch Dressing Mix5 kcal
- Cajun Seasoning (No MSG)0 kcal
- Cayenne Pepper0 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.