Nutrition Facts
Serving Size 14 g
| Calories | 35 | |
|---|---|---|
| Protein | 0.00 g | |
| Fats | 1.50 g | |
| Saturated Fat | 1 g | 66.67 % |
| Carbohydrate | 10.00 g | |
| Fiber | 8 g | 80.00 % |
Calories
35
Protein
0.00 g
Fats
1.50 g
Carbs
10.00 g
Similar Foods
- Fruit Cocktail in Heavy Syrup Food Club 100 kcal
- Mimosa with Mango Syrup Mimis Cafe 269 kcal
- Mimosa with Triple Berry Syrup Mimis Cafe 265 kcal
- Mimosa with White Peach Syrup Mimis Cafe 269 kcal
- Vanilla Latte with Sugar Free Syrup - Large Au Bon Pain 180 kcal
- Vanilla Latte with Sugar Free Syrup - Medium Au Bon Pain 140 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.