Nutrition Facts
Serving Size 2 tbsp
| Calories | 60 | |
|---|---|---|
| Protein | 3.00 g | |
| Fats | 4.50 g | |
| Saturated Fat | 3 g | 66.67 % |
| Trans Fat | 0 g | |
| Carbohydrate | 2.00 g | |
| Fiber | 0 g | |
| Sugars | 2 g | 100.00 % |
| Sodium (Na) | 320 mg | |
| Cholesterol | 15 mg |
Calories
60
Protein
3.00 g
Fats
4.50 g
Carbs
2.00 g
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320 kcal14.0 g protein12.0 g fat40.0 g carbs
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