Nutrition Facts
Serving Size 1 serving
| Calories | 150 | |
|---|---|---|
| Protein | 9.00 g | |
| Fats | 5.00 g | |
| Saturated Fat | 3 g | 60.00 % |
| Trans Fat | 0 g | |
| Carbohydrate | 18.00 g | |
| Fiber | 0 g | |
| Sugars | 12 g | 66.67 % |
| Sodium (Na) | 115 mg | |
| Cholesterol | 20 mg |
Calories
150
Protein
9.00 g
Fats
5.00 g
Carbs
18.00 g
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