Nutrition Facts
Serving Size 1 scoop (9 g)
| Calories | 50 | |
|---|---|---|
| Protein | 0.00 g | |
| Fats | 4.00 g | |
| Saturated Fat | 4 g | 100.00 % |
| Carbohydrate | 4.50 g | |
| Fiber | 4.5 g | 100.00 % |
| Sugars | 0 g | |
| Sodium (Na) | 30 mg | |
| Potassium (K) | 15 mg | |
| Cholesterol | 0 mg |
Calories
50
Protein
0.00 g
Fats
4.00 g
Carbs
4.50 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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