Sourdough CrispbreadWasa
Calories: 35 | Protein: 1.00 g | Fats: 0.00 g | Carbs: 9.00 g
Whole Grain CrispbreadWasa
Calories: 30 | Protein: 1.00 g | Fats: 0.00 g | Carbs: 8.00 g
Whole Wheat CrispbreadWasa
Calories: 50 | Protein: 2.00 g | Fats: 1.00 g | Carbs: 10.00 g
Low Sodium Wheat Crispbread
Calories: 34 | Protein: 0.97 g | Fats: 0.09 g | Carbs: 7.21 g
Traditional CrispbreadFinn Crisp
Calories: 35 | Protein: 1.00 g | Fats: 0.00 g | Carbs: 9.00 g
CrispbreadTrader Joe's
Calories: 130 | Protein: 4.00 g | Fats: 9.00 g | Carbs: 6.00 g
Crispibread with QuinoaOrgran
Calories: 41 | Protein: 1.00 g | Fats: 0.30 g | Carbs: 9.00 g
Extra Crispy Wheat or Rye Crispbread
Calories: 24 | Protein: 0.64 g | Fats: 0.39 g | Carbs: 4.46 g
Gluten Free Norwegian CrispbreadTrader Joe's
Calories: 130 | Protein: 4.00 g | Fats: 9.00 g | Carbs: 9.00 g
Fruit & Seed CrunchRyvita
Calories: 110 | Protein: 2.00 g | Fats: 1.50 g | Carbs: 19.00 g
Food Spotlight
Taco Salad
Per 1 salad
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.