Low Sodium Whole Kernel CornDel Monte
Calories: 70 | Protein: 1.00 g | Fats: 1.00 g | Carbs: 13.00 g
Whole Kernel Golden Sweet CornFirst Street
Calories: 60 | Protein: 2.00 g | Fats: 1.50 g | Carbs: 9.00 g
Whole Kernel CornFlav-R-Pac
Calories: 100 | Protein: 3.00 g | Fats: 1.00 g | Carbs: 21.00 g
Whole Kernel Golden CornFood Club
Calories: 80 | Protein: 2.00 g | Fats: 1.00 g | Carbs: 16.00 g
Super Sweet Cut White CornFood Lion
Calories: 80 | Protein: 2.00 g | Fats: 1.50 g | Carbs: 14.00 g
Sweet Cut CornFood Lion
Calories: 100 | Protein: 3.00 g | Fats: 1.00 g | Carbs: 21.00 g
Whole Kernel CornFood Lion
Calories: 80 | Protein: 2.00 g | Fats: 1.00 g | Carbs: 16.00 g
Golden Whole Kernel CornGiant Eagle
Calories: 80 | Protein: 2.00 g | Fats: 1.00 g | Carbs: 17.00 g
Whole Kernel Crispy Sweet CornPublix
Calories: 70 | Protein: 2.00 g | Fats: 1.00 g | Carbs: 12.00 g
Food Spotlight
Taco Salad
Per 1 salad
Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.