Nutrition and Calorie Info of Products by Stonemill Bakehouse
16 Grain BreadStonemill Bakehouse
Calories: 100 | Protein: 4.00 g | Fats: 0.50 g | Carbs: 21.00 g
Organic Spelt BreadStonemill Bakehouse
Calories: 130 | Protein: 5.00 g | Fats: 1.00 g | Carbs: 27.00 g
Sourdough MultigrainStonemill Bakehouse
Calories: 190 | Protein: 7.00 g | Fats: 3.50 g | Carbs: 35.00 g
Sprouted 12 Grain BreadStonemill Bakehouse
Calories: 130 | Protein: 6.00 g | Fats: 2.00 g | Carbs: 24.00 g
Sprouted Grains BreadStonemill Bakehouse
Calories: 100 | Protein: 5.00 g | Fats: 2.00 g | Carbs: 16.00 g
Sunflower and Walnut BreadStonemill Bakehouse
Calories: 160 | Protein: 7.00 g | Fats: 6.00 g | Carbs: 23.00 g
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.