How many calories are in Barracuda
1 oz of boneless (yield after cooking) of Barracuda contains 49 calories
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
| Calories | 49 | |
|---|---|---|
| Protein | 5.39 g | |
| Fats | 2.77 g | |
| Saturated Fat | 0.726 g | 26.21 % |
| Poly Unsaturated Fat | 0.713 g | 25.74 % |
| Mono Unsaturated Fat | 1.016 g | 36.68 % |
| Carbohydrate | 0.09 g | |
| Fiber | 0 g | |
| Sugars | 0.02 g | 22.22 % |
| Sodium (Na) | 97 mg | |
| Calcium (Ca) | 6 mg | |
| Iron (Fe) | 0.31 mg | |
| Potassium (K) | 110 mg | |
| Cholesterol | 13 mg |
Calories
49
Protein
5.39 g
Fats
2.77 g
Carbs
0.09 g
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