How many calories are in Shredded White Cabbage & Carrots Birds Eye
1 cup frozen (94 g) of Shredded White Cabbage & Carrots by Birds Eye contains 40 calories
Nutrition Facts
Serving Size 1 cup frozen (94 g)
| Calories | 40 | |
|---|---|---|
| Protein | 1.00 g | |
| Fats | 1.50 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Carbohydrate | 5.00 g | |
| Fiber | 2 g | 40.00 % |
| Sugars | 5 g | 100.00 % |
| Sodium (Na) | 330 mg | |
| Calcium (Ca) | 30 mg | |
| Iron (Fe) | 0 mg | |
| Potassium (K) | 100 mg | |
| Cholesterol | 0 mg |
Calories
40
Protein
1.00 g
Fats
1.50 g
Carbs
5.00 g
Similar Foods
- Organic Shredded Green & Red Cabbage with Orange Carrots Trader Joe's 30 kcal
- Shredded White Tofu Water Lilies Food Inc 120 kcal
- Whitewheat Healthy White Bread Nature's Own 65 kcal
- Shredded Sharp White Cheddar Cheese Great Value 110 kcal
- Sharp White Cheddar Shredded Cheese Tillamook 120 kcal
- Shredded Chicken, Bacon & Ranch Sub - Half White Quiktrip 450 kcal
More from Birds Eye
- Spinach and Artichoke Dip30 kcal
- Steakhouse Green Beans60 kcal
- Steamfresh Antioxidant Blend45 kcal
- Steamfresh Asian Style Chicken Vegetable Medley290 kcal
- Steamfresh Asian Style Rice270 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.