Nutrition Facts
Serving Size 1 serving
| Calories | 35 | |
|---|---|---|
| Protein | 2.00 g | |
| Fats | 2.50 g | |
| Saturated Fat | 1.5 g | 60.00 % |
| Trans Fat | 0 g | |
| Carbohydrate | 1.00 g | |
| Fiber | 0 g | |
| Sugars | 1 g | 100.00 % |
| Sodium (Na) | 60 mg | |
| Cholesterol | 10 mg |
Calories
35
Protein
2.00 g
Fats
2.50 g
Carbs
1.00 g
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320 kcal14.0 g protein12.0 g fat40.0 g carbs
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