Nutrition Facts
Serving Size 1/2 cup (10 g)
| Calories | 25 | |
|---|---|---|
| Protein | 2.00 g | |
| Fats | 0.00 g | |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Poly Unsaturated Fat | 0 g | |
| Mono Unsaturated Fat | 0 g | |
| Carbohydrate | 4.00 g | |
| Fiber | 4 g | 100.00 % |
| Sugars | 0 g | |
| Sodium (Na) | 660 mg | |
| Potassium (K) | 480 mg | |
| Cholesterol | 0 mg |
Calories
25
Protein
2.00 g
Fats
0.00 g
Carbs
4.00 g
Similar Foods
- Wakame Seaweed Ramen Koyo 200 kcal
- Japanese Seaweed Salad (Wakame) Kroger 70 kcal
- Jade Pearl Rice Ramen Wakame Miso Soup Lotus Foods 270 kcal
- Instant Wakame Miso Soup Kabuto 40 kcal
- Wakame & Brown Rice Ramen Lotus Foods 300 kcal
- Instant Wakame Soup Kikkoman 35 kcal
More from Eden
- Buckwheat Organic Whole Grain150 kcal
- Buckwheat Soba200 kcal
- Chili190 kcal
- Organic Baked Beans Sweet Sorghum150 kcal
- Organic Black Beans100 kcal
Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn

Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs

Latest News
- FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks
Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals
- DIETHow Saturated Fat Is Linked to Insulin Resistance
Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.
Comments
Be the first to share your experience.