How many calories are in Egg Yolk (Salted, Frozen)
100 g of Egg Yolk (Salted, Frozen) contains 274 calories
Nutrition Facts
Serving Size 100 g
| Calories | 274 | |
|---|---|---|
| Protein | 14.00 g | |
| Fats | 23.00 g | |
| Saturated Fat | 7.028 g | 30.56 % |
| Poly Unsaturated Fat | 3.15 g | 13.70 % |
| Mono Unsaturated Fat | 8.849 g | 38.47 % |
| Carbohydrate | 1.60 g | |
| Fiber | 0 g | |
| Sodium (Na) | 3780 mg | |
| Calcium (Ca) | 114 mg | |
| Iron (Fe) | 3.75 mg | |
| Potassium (K) | 117 mg | |
| Cholesterol | 955 mg |
Calories
274
Protein
14.00 g
Fats
23.00 g
Carbs
1.60 g
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