Nutrition Facts
Serving Size 1 serving (4 oz)
| Calories | 290 | |
|---|---|---|
| Protein | 29.00 g | |
| Fats | 19.00 g | |
| Saturated Fat | 4.5 g | 23.68 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 85 mg | |
| Calcium (Ca) | 10 mg | |
| Potassium (K) | 410 mg | |
| Cholesterol | 80 mg |
Calories
290
Protein
29.00 g
Fats
19.00 g
Carbs
0.00 g
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