Nutrition Facts
Serving Size 4 oz (112 g)
| Calories | 240 | |
|---|---|---|
| Protein | 21.00 g | |
| Fats | 17.00 g | |
| Saturated Fat | 7 g | 41.18 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sugars | 0 g | |
| Sodium (Na) | 75 mg | |
| Cholesterol | 75 mg |
Calories
240
Protein
21.00 g
Fats
17.00 g
Carbs
0.00 g
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Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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