Nutrition Facts
Serving Size 1 cup
| Calories | 250 | |
|---|---|---|
| Protein | 17.00 g | |
| Fats | 6.00 g | |
| Saturated Fat | 2.5 g | 41.67 % |
| Carbohydrate | 30.00 g | |
| Fiber | 9 g | 30.00 % |
| Sugars | 4 g | 13.33 % |
| Sodium (Na) | 900 mg | |
| Cholesterol | 30 mg |
Calories
250
Protein
17.00 g
Fats
6.00 g
Carbs
30.00 g
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Food Spotlight
Breakfast Tacos - Bean & Cheese on Corn
Per 1 serving
320 kcal14.0 g protein12.0 g fat40.0 g carbs
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