How many calories are in Turkey Leg Meat And Skin (Fryer-roasters)
1 unit (yield from 1 lb ready-to-cook turkey) of Turkey Leg Meat and Skin (Fryer-Roasters) contains 117 calories
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook turkey)
| Calories | 117 | |
|---|---|---|
| Protein | 19.93 g | |
| Fats | 3.53 g | |
| Saturated Fat | 1.089 g | 30.85 % |
| Poly Unsaturated Fat | 0.96 g | 27.20 % |
| Mono Unsaturated Fat | 1.069 g | 30.28 % |
| Carbohydrate | 0.00 g | |
| Fiber | 0 g | |
| Sodium (Na) | 68 mg | |
| Calcium (Ca) | 11 mg | |
| Iron (Fe) | 1.72 mg | |
| Potassium (K) | 244 mg | |
| Cholesterol | 86 mg |
Calories
117
Protein
19.93 g
Fats
3.53 g
Carbs
0.00 g
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