Brown RiceBlue Ribbon

Calories: 150 | Protein: 3.00 g | Fats: 2.00 g | Carbs: 32.00 g

Brown Rice (Fat Added in Cooking)

Calories: 243 | Protein: 4.90 g | Fats: 5.33 g | Carbs: 43.71 g

Brown & Wild Rice with Roasted GarlicSidekicks

Calories: 150 | Protein: 4.00 g | Fats: 1.50 g | Carbs: 28.00 g

Ready to Serve Whole Grain Brown RiceEarthly Grains

Calories: 250 | Protein: 5.00 g | Fats: 4.00 g | Carbs: 48.00 g

Organic Long Grain Brown RiceLundberg

Calories: 170 | Protein: 3.00 g | Fats: 1.50 g | Carbs: 34.00 g

Brown Rice (Regular Bowl)Tokyo Joe's

Calories: 280 | Protein: 6.00 g | Fats: 2.00 g | Carbs: 59.00 g

Whole Grain Brown RicePublix

Calories: 170 | Protein: 3.00 g | Fats: 1.50 g | Carbs: 34.00 g

Brown and Wild Rice (Fat Not Added in Cooking)

Calories: 148 | Protein: 3.61 g | Fats: 1.06 g | Carbs: 30.80 g

Long Grain Brown RiceGreat Value

Calories: 170 | Protein: 4.00 g | Fats: 1.50 g | Carbs: 35.00 g

Brown and Wild Flavored Rice

Calories: 232 | Protein: 6.10 g | Fats: 4.51 g | Carbs: 42.18 g

Food Spotlight

Taco Salad

Taco Salad

Per 1 salad

610 kcal17.0 g protein35.0 g fat65.0 g carbs

Latest News

  • FOODSMushrooms: Nutrition, Health Benefits, and Possible Risks

    Mushrooms have a firm texture and rich umami flavor, making them a great ingredient for satisfying meatless meals. Because mushrooms naturally enhance savory flavors, they can also help reduce the need for extra salt without sacrificing taste. They can be sautéed, roasted, grilled, or added to soups, pasta dishes, stir-fries, and many other meals

  • DIETHow Saturated Fat Is Linked to Insulin Resistance

    Insulin resistance develops when the body’s cells stop responding properly to insulin. When blood sugar remains elevated for a long time, it can gradually and silently damage the kidneys, eyes, heart, and other organs.